Sun Dried Tomato Pesto (No Nuts)
Cook, stirring, until heated through, 1 to 2 minutes.
Recipe Summary Sun Dried Tomato Pesto (No Nuts)
This is my version of red pesto. It's really good with pasta or spread on a crusty bread.
Ingredients | Sun Dried Tomatoes Not In Oil Syns1 cup sun-dried tomatoes½ cup fresh basil2 tablespoons shredded Parmesan cheese1 tablespoon minced garlic1 teaspoon salt¾ cup olive oilDirectionsPlace sun-dried tomatoes in a small pot and cover with water; bring to a boil. Remove from heat and let tomatoes soften, about 10 minutes. Drain.Blend tomatoes, basil, Parmesan cheese, garlic, and salt in a blender until mixed. Slowly add olive oil, about 1/4 cup at a time; blend until smooth.Info | Sun Dried Tomatoes Not In Oil Synsprep: 10 mins additional: 10 mins total: 20 mins Servings: 8 Yield: 1 cup
TAG : Sun Dried Tomato Pesto (No Nuts)Side Dish, Sauces and Condiments Recipes, Sauce Recipes, Pasta Sauce Recipes,
Images of Sun Dried Tomatoes Not In Oil Syns
Sun Dried Tomatoes Not In Oil Syns : Personally, i do preserve my private tomatoes reserve in oil for months, but it requires experience and is not without risks, so i can't suggest it:
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